Fellow blogger Omar Ali’s recent post on the perils of Orientalism uses the example of an Orientalist’s apologia for the rather uncharitable views on dogs (as filthy animals etc) prevalent in Muslim societies. The Yale professor in question concludes thus:
Knowing this past not only gives us a fuller picture of the most ubiquitous nonhuman animal we welcome in our midst, but it also helps us to understand how our histories with other animals have shaped our current world.
which got me thinking about how parochial the world-view of some Westerners can be.
The lychee and dog-meat festival in the Southern Chinese city of Yulin went ahead as planned last month, in spite of all the brouhaha and rumours of a ban on social and news media both within and especially outside China. The sheer lack of compunction that characterises the Chinese regime is rather well known, so I am not surprised in the least. However, the unease of Western commentators at this Chinese practice is quite obvious and surprising coming from a culture that considers anything from sheep to horses rather kosher. Consider this piece in the latest Economist issue that I read just yesterday on my commute home, which ascribes the popularity of the event to criminality and treats trade in dog-meat at par with drug trafficking!
The “animal love” that is rather partial to the members of the Canis family is a deep-seated Western fad, rather akin to the cow-craze in India. I recall a conversation with a potential (elderly English) landlady many years ago in London, who asked me if I hated dogs. I said I didn’t and added that I’m indifferent to them. That was enough to visibly rile her up! She could fathom people disliking dogs (or liking them, as she obviously did) but an expression of indifference to such “ubiquitous nonhuman animal” was absolutely beyond her tolerance. I can only imagine how she’d have responded if a Chinese tenant in my place had innocently let slip that he found dogs tasty 🙂
I am not quite sure why the dog is such a holy cow for Western (or Westernized) animal lovers. Is it more of a mammal than a cow, or a goat, or a pig? I can understand Indian (including Hindu) aversion to the idea of eating dogs, which takes after the unclean status of dogs in the Islamic world. The same holds for Hindu aversion to pigs too – again an internalised Islamic fad – with a clear religious pathology behind it. But it is hard for me to comprehend how a Brit or an Italian could gobble up finely minced offal cuts of a pig (raised and slaughtered for its meat) packed in the entrails of that very animal for breakfast and yet find the idea of dog steak on a plate emetic.
A dog isn’t anymore angelic than a pig and, who knows, probably dogs taste better. I don’t think the Chinese (or indeed anyone else) should limit their gastronomic repertoire just because some Westerners find it off-putting. If the animal-lovers are doing it out of a genuine moral duty, isn’t saving the poor cows of this world from the abattoir an equally noble endeavour? If so, they ought to be supporting Indian beef-bans too (akin to the ban on commercial sale and consumption of dog meat in the US and various European countries), i.e. unless they do not mind being called specieists. Knee-jerk reactions on dog-meat are reminiscent of the loony Hindutva fringe, who are wont to get their knickers in a twist every time someone mentions the b-word. To their credit though, caninophiles haven’t lynched a Chinese person, at least not yet.
My advice to all the caninophiles of the world: like any other domesticated animal, your pet’s species is edible too .. get over it! Now how about some Dalmatian kebab with lychees?